Looking for a delicious and gluten free snack? Look no further than sweet corn crackers! These versatile crackers can be used in a variety of recipes, from salads to dips to desserts. In this blog post, we will share some of our favourite recipes that use gluten free sweet corn crackers. Ready to get cooking?
Quinoa and corn cracker salad
This salad is a great way to use up leftover quinoa. Simply mix cooked quinoa with chopped vegetables like bell peppers, cucumber, and tomatoes. Add in some crumbled gluten free sweet corn crackers for a bit of crunch, and dress with your favourite vinaigrette.
Ingredients:
- Cooked quinoa
- Chopped vegetables (bell peppers, cucumber, tomatoes)
- Gluten free sweet corn crackers
- Vinaigrette
Instructions:
In a large bowl, mix together cooked quinoa, chopped vegetables, and gluten free sweet corn crackers. Dress with vinaigrette and serve. Enjoy!
Southwestern black bean dip with gluten free sweet corn crackers
This southwestern black bean dip is a delicious and healthy snack that the whole family will love. It’s perfect for parties or game day gatherings!
Ingredients:
- Black beans
- Corn
- Red bell pepper
- Green onions
- Cilantro
- Lime juice
- Salt and pepper
- Garlic powder
- Chili powder
- Ground cumin
- Gluten free sweet corn crackers
Instructions:
In a food processor, combine black beans, corn, red bell pepper, green onions, cilantro, lime juice, salt and pepper, garlic powder, chili powder, and ground cumin. Blend until smooth. Serve with gluten free sweet corn crackers for dipping. Enjoy!
Gluten free sweet corn crackers with avocado and tomato salsa
This simple and fresh salsa is the perfect accompaniment to gluten free sweet corn crackers. It’s a great appetiser or snack that everyone will love!
Ingredients:
- Avocado
- Tomato
- Red onion
- Cilantro
- Lime juice
- Salt and pepper
- Gluten free sweet corn crackers
Instructions:
In a medium bowl, combine avocado, tomato, red onion, cilantro, lime juice, salt and pepper. Mix until combined. Serve with gluten free sweet corn crackers. Enjoy!
Grilled chicken with gluten free sweet corn crackers
This grilled chicken is a simple and delicious main course that goes great with gluten free sweet corn crackers. The perfect summer meal!
Ingredients:
- Boneless, skinless chicken breasts
- Salt and pepper
- Olive oil
- Gluten free sweet corn crackers
Instructions:Â
Season chicken breasts with salt and pepper. Heat grill to medium-high heat and brush with olive oil. Grill chicken for about six minutes per side, or until cooked through. Serve with gluten free sweet corn crackers. Enjoy!
Apple crumble with gluten free sweet corn crackers
This apple crumble is a delicious and easy dessert that uses gluten free sweet corn crackers in the topping. It’s perfect for a fall gathering!
Ingredients:
- Apples
- Sugar
- Cinnamon
- Lemon juice
- Butter
- Gluten free sweet corn crackers
Instructions:Â
Preheat oven to 190 degrees Celsius. In a large bowl, mix together apples, sugar, cinnamon, and lemon juice. Pour into a baking dish and dot with butter. Top with gluten free sweet corn crackers. Bake for about 30 minutes, or until apples are tender and topping is golden brown. Enjoy!
We hope you enjoy these recipes with gluten free sweet corn crackers! Let us know in the comments below which one is your favourite. Happy cooking!
