Eat Healthy – Live Healthy!

This article highlights how you can create a balanced diet plan for yourself and yet have delicious recipes added to your meal plan, keeping you maintaining a balance between your diet and the healthy habits you want to adopt.

What is a Healthy Meal or a Healthy Diet?

A healthy meal is not about banning your favorite meals or stopping yourself to taste them. A healthy diet helps you feel good, have more energy, improve your health, and boost your mood. Speaking of healthy meals, various options of healthy diets are there that you can get via Dinnerly Promo Code on 23+ meal kit recipes every week.

However, healthy eating does not have to be excessively energy consuming, in fact, has become easier in this age. If you feel incredulous by the inconsistent nutrition plans and diet advice, you are not alone in this world. Some have recommended one diet for you, and simultaneously others may not suggest it for that particular time. Foods have a valuable effect on mood. The foundation of a healthy diet is to get the natural ingredients that can make a huge difference in your health.

Photo by Ella Olsson from Pexels

Essentials Of Healthy Eating:

Our body needs a balance of protein, fat, carbohydrates, fiber, vitamins, and minerals. Select the healthiest options from each of the above important ingredients.

Protein:

Proteins are the basic components that give you the energy to get up and go. It also supports your mood and mental function. The excess of protein can be harmful to kidney diseases, but we need more high-quality proteins as they grow older. Not necessarily, to go for the animal food. There are several plant-based sources for protein that can ensure your body gets all the essential protein.

Fats:

Bad fats can crash the diet and increase your risk of diseases, good fats protect your brain and heart. Healthy fats are important for your physical and emotional health.   The more healthy fat in your diet can improve your mood, and increase your well-being.

Fiber:

Fiber can help you stay steady and minimize the risk for heart diseases, stroke, and diabetes.  Fiber also helps to improve your skin and also made an impact to lose weight.

Calcium:

Calcium is a basic tool to relax you from any anxiety, depression, and sleeping issues.  It is not for any particular age or gender. It is important to include calcium in your diet, and get enough magnesium and vitamins D and K to power your body.

Carbohydrates:

The main source of our body to get energy is carbohydrates. Vegetables, fruits, and whole grains are the best form of getting carbohydrates.  

Use Fresh Vegetables and Fruits:

Fruit and vegetables are loaded with vitamins, minerals, and fiber and are low in calories.  An average human being should focus on eating at least five servings of fruit and vegetables which will fill up your body with vitamins. One serving maybe half a cup of raw fruit, or a small apple or banana. It is better to double the amount of fruit and vegetable that we are currently eating.

Increase Your Intake Through:

Add berries to your breakfast meal.
Eat a combination of sweet fruit like oranges, mangos, or grapes instead of dessert.
Increase colorful Salad in your diet instead of the usual rice or pasta side dish.

How To Make Vegetables Tasty?

There are several ways to add taste to your vegetable dishes:

Add Color – Vegetables contain a higher concentration of vitamins, minerals, and proteins with different flavors which makes meals more attractive on the serving. One can add color using fresh tomatoes, glassy carrots, roasted cabbage, or colorful peppers.

Energize Green Salad – Lettuce, Spinach, Broccoli and Chinese cabbage are full of nutrients.  Drizzling with olive oil, adding a spicy dressing will add flavor to your green salad.

Sweet Vegetables – Carrots, Sweet potatoes, onions, and squash can increase sweetness to your meals and reduce your demand for added sugar.  Add the ingredients to your soups, or pasta causes for a satisfying taste.

Green Beans – Do not boil or steam green beans, broccoli, rather try to grill, roast, or fry them with chili flakes, garlic, or onion.  You can also marinate them in lemon or lime before cooking.

Balance – Crucial For Healthy Eating:

Eat only as much as your body needs.  At the end of your diet, you should be satisfied rather than replete.  Eating breakfast once a week could be considered moderation if you follow it with a healthy lunch and dinner.  But it is not suitable if you follow your light breakfast with a box of donuts and a pizza in your lunch or dinner.

Over-Thinking About Food:

You will think of those foods more which you ban for your health.  Start reducing sizes of unhealthy foods and do not eat them regularly.  The decrease of unhealthy food will help you in keeping your health more stable.

Eat-In Small Portions:

Go for a starter instead of an entrée. Split your dish with a friend and don’t order anything in bulk.   The serving of meat, fish, or chicken should be the size of a level and half a cup of mashed potato, rice is about the size of a recommended meal. Serve your meals on smaller plates, which will help your brain not to think of the larger portion.

Think Before Eating:

Think about your food as nourishment instead of just food to swallow in between meetings or on the way to pick up the kids.  It takes a few minutes for your brain to tell that it has enough food.  It is better to eat slowly and finish your meal before your feel you are full.  

Eat With Others, If Possible:

Always try to eat with family members or friends. Eating alone while watching TV or computer leads to mindless overeating.

Stop Snack Food In The Home:

Think of healthy choices as your meal.  When you desperately wish to reward yourself with special food, only then go out and get it, but don’t make it and habit.

Emotional Eating:

Never involve your emotions with your food.  Some we don’t eat to satisfy hunger.  Some people eat to recover from stress or any unlike emotions of sadness or loneliness. The healthier ways to manage stress and emotions can regain control over the food you eat and your feelings.

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SAMREEN AYESHA is a blogger and a digital creator with an amazing sense of storytelling that she’s put in her write-ups. She especially enjoys writing about food, fashion, and lifestyle. She initially started off writing as a hobby, which later turned into a professional career leading a team for five years. Find her on Instagram or LinkedIn as @samreenayeshazaman.

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